Olive bugs being brought to life.
The kitchen staff applying wings to these "things"
Sandy Stillman and Chef Cel add drops of blood to the green-eyed concoction
There are never too many cooks in the kitchen at Gourmet Central
Count Dracula loaned a few chairs and decorations for the party. He has centuries of experience presenting formalized dining events and enjoys having guests over for dinner in his gothic fortress in Transylvania, Romania.
Butter dish with spreader for the Salem Witch Freshly Baked Bread
Salem witch decoration
Bar specialties included Black Martinis, Tequila Vampire Serum, Blood Shoot Lemonade and Mummy Eyeball drinks
A smoking concoction sure to put the most sober person under a spell. Did you know the word "alcohol" comes from the Arabic word 'al-kuhl' which mean body eating spirit? Neither did I -- I just Googled that but there are other theories as to why we call alcohol or liquor "spirits."
Mini Love Bat Cheese Balls with edible eyes
Crepping Crawling Mounster "Caviar Mousse"
"Jalapeno Mummy"
Frankenstain Eyeball Soup made from cream of poblano
Halloween candy never tasted this good and the fun was in each bite.
Transylvanian Tenderloin with Hallucinogenic Mushroon Sauce & Deep Sea Lobster Mollusk joined by Black Forest Asparagus, Ghostly Mashed Potatoes and carrots.
Several decorated Tombstone Grand Marnier Blitzes!! Mine is on top with a shot of Voodoo Coffee
Ben Neece warming up his guitar for music and songs with Alexander Stillman
The presentation dinner was a delight of the senses and was thoroughly enjoyed by all.
Thanks again to Cel Galindo and kitchen staff and servers at Gourmet Central located on West Elizabeth and 4th St in downtown Brownsville, Texas. In addition to the restaurant, Cel offers "Fine Catering for Any Event" and can be contacted in any number of ways listed below.
(956) 543-5408
(956) 554-7502 Gourmet Central
(956) 312-8596 515 W. 4th St Brownsville, Texas 78520
(956) 592-7750 gourmetcentral8@gmail.com
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